At the recommendation of our dive instructor (who always stays in Sanur when he comes to Bali), we went to Massimo’s for dinner. It was packed! The pasta was so good we went 2 nights in a row. Best Italian we’ve had on our trip—Italian is essentially everywhere we’ve realized, Italian and pizza. The second night we even had to wait for a table. I got the homemade fettucine with lamb and ricotta and Mike got orrechiette with chili garlic sauce and olives. Delicious! And we also started a trend of eating gelato after dinner every night in Bali. =) Massimo’s had great gelato outside and we also went to Gelato Secrets down the street a few times as well.