After eating so-so street food the night before, we went high-end and tried Sugar Palm Restaurant, famed for a Gordon Ramsay visit. They’re known for their amok fish, which takes 40 minutes to prepare. Their version is slightly different from Red Piano’s, it comes out steamed in a soufflé-like texture in a coconut bowl. It was very tasty, but we felt that at twice the price of Red Piano’s, we’d probably rate Red Piano over Palm Sugar. Great ambience and a good pick if you’re looking for finer dining though!